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Raw Apple Bread
Raw Apple Bread
Category(s):
Recipes
Desserts
INGREDIENTS
1 cup sugar
1 teaspoon vanilla
2 eggs
1/2 cup shortening
2 cups flour
1 teaspoon sugar
1/2 cup buttermilk
1 teaspoon cinnamon
1 cup chopped, peeled raw apples
1 teaspoon baking soda
1/4 cup chopped nuts, optional
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Transcript
INSTRUCTIONS
Mix 1 cup of sugar, eggs, buttermilk, vanilla, shortening, baking soda, flour and apples. Put into greased bread pan. Mix 1 teaspoon sugar and cinnamon. Spread on top before baking. Bake at 350 degrees F. for 30-45 minutes.
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Sandy Olson, lifelong foodie, restaurant reviewer, cooking teacher. Summer Iowan; Winter Texan. You can contact Sandy at midwestfoodie@gmail.com.
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